Smoked Hot Beef Sausage
Smoked Hot Beef Sausage
13.3 oz Hot Beef Link Package (4 Links Per Pack)
Simpson's Meats Smoked Hot Beef Sausage is crafted from premium beef, coarsely ground in a natural pork casing, perfectly seasoned with bold spices and slow-smoked for deep, smoky heat. Juicy, flavorful, and packing just the right kick, it’s perfect for grilling, slicing, or adding to your favorite dishes.
Ingredients: Beef, Water, Sodium Lactate, Vinegar, Spice, Salt, Sodium Phosphate, Natural Flavoring, Sodium Nitrate, Pork Casing
Fully Cooked
Shipping Policy
Shipping Policy
All orders are hand-cut and ship with
All orders are hand-cut, so, usually, your package will leave our facility within 7-10 business days from the date you order. Often, it’s shipped sooner than that. Bulk meat orders (1/2 cows, whole cows, 1/4 bundles, 1/2 hogs, etc.) will require a longer lead time, general rule of thumb is 4-6 weeks from your date of order. Our customer service team will keep you updated on your order status after it ships.
Frequently Asked Questions
Frequently Asked Questions
Is the Meat Vacuum Sealed?
Yes! We vacuum seal and label all of our products.
How Does Meat Stay Fresh During Shipment?
Your meat will come in a boxed, thick-walled, styrofoam cooler that has been packed with dry ice to ensure product stays cold during shipment. Dry ice dissipates over the period of your shipment, but the gases keep the food cold post-dissipation.
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