Our Quality Starts On Southern Family Cattle Farms
Simpson's beef program begins with top tier Angus cattle that are naturally raised on family farms across the South!
Tennessee's Farmer-Owned Fine Meat Purveyor
The Simpson family put down roots in Athens, Tennessee in 1888 where farming cattle is still the focus of every day life. Simpson's Meats is focused on providing quality, all natural beef that is free of antibiotics or hormones.
What Online Customers Are Saying About Simpson's Meats
"We ordered 10 ribeyes from Simpson’s. Gotta tell you, absolutely fantastic taste. We grilled some, smoked some (low and slow)...only thing better would have been more!!"
- Fish Creek, Wisconsin
"My first order from Simpson's. On time, as promised! Quality stuff is an understatement. I will order again soon!"
- Medina, Tennessee
"The steaks I ordered arrived very quickly and were of great quality. They tasted amazing. Best steaks I’ve ever had. Can’t wait to get some more!"
- Booneville, Mississippi
"My wife and I took steaks and burgers to my parents house the day after Christmas to enjoy with my parents, brother, and his family. We lucked up with a mild day and grilled the steaks outside. They were a huge hit. Everyone loved them and my brother said it was the best steak he had had. We highly recommend."
- Franklin, Tennessee
"Love this beef. Highly recommend trying all their cuts - will certainly be ordering many more!"
- Knoxville, Tennessee
