Perfect for Families - Healthy Grass-fed and Finished Angus Beef
Approx. 200 lbs | Ships in 4-5 Weeks
How Much Freezer Space Do I Need?
You will need approximately 8-10 cubic feet of freezer space for a 1/2 Cow.
Is the Meat Vacuum Sealed?
Yes! We vacuum seal and label all of our products.
How Does Meat Stay Fresh During Shipment?
Your half cow will come in a boxed, thick-walled, styrofoam cooler that has been packed with dry ice to ensure product stays cold during shipment. Dry ice dissipates over the period of your shipment, but the gases keep the food cold post-dissipation.
| Cut Type | Quantity | Details / Typical Use |
|---|---|---|
| Ground Beef | 115 lbs (1 lb packs) | Everyday meals, Burgers, Spaghetti |
| Filet Mignon | 6 steaks (8 oz each) | Lean, Tender Premium Steak |
| New York Strip | 8 steaks (12 oz each) | Classic Steak for the Grill |
| Ribeye | 10 steaks (12 oz each) | Rich and Marbled Steak |
| Sirloin | 6 steaks (8 oz each) | Versatile, Lean Weeknight Steak |
| Flank | 1 steak (1-2 lbs) | Lean Steak Perfect for Fajitas |
| Skirt | 2 steaks (1.5-2 lbs each) | Grilling, Tacos, Great in a Marinade |
| Flat Iron | 1 steak (1-1.5 each) | Tender, Great for a Quick Steak |
| Tri Tip | 1 roast (1.5-2.5 lbs) | Roast or Grill; Slice Thin and Enjoy |
| Stew Meat | 4 packs (2 lbs each) | Soups, Stews, Slow Cooking |
| Round Roast | 10 roasts (2-2.5 lbs each) | Pot Roasts, Slicing Roasts |
| Chuck Roast | 4 roasts (2-2.5 lbs each) | Slow Cooker Classics |
| Brisket | 1 roast (10-12 lbs) | Smoking or Roasting for BBQ |
| Short Rib Plate | 1 roast (3-5 lbs) | Braising or Smoking |
Overall rating: 4.9793105 / 5 from 145 reviews.
Simpson Farms Grass Fed 1/2 Cow offers premium, grass-fed beef with great taste and exceptional quality. Customers appreciate the efficient shipping and excellent customer service. The product's packaging and cuts are highly praised, though some customers reported issues with the half cow.
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"This beef is so flavorful and tender, my wife and I just can't get enough of it. And with no grains introduced it makes it possible for my wife to enjoy beef without having gluten within it. We love Simpson Farms meats, I highly recommend this if you want to forget about beef at the store and choose a healthier option that most definitely surpasses anything at the store."
"We have gotten multiple half cows from Simpson meats. All of them were under my brother‘s name. This is the first time we’ve ordered ourselves and had it shipped. We used to pick them up. Ordering was simple online and shipping was convenient. We will never buy any other beef as long as they keep shipping. Anytime we’ve run short and had to buy beef from the grocery store. It’s tough and tasteless. We’re so happy to have another half cow from Simpsons. !!!"
"This is some of the best Grass Fed beef I have ever had. We used to raise our own don’t have the farm anymore and had to find someone that still does it right . This is an Excellent beef flavor Excellent moisturizer in steaks and meat. I would love to say it is the cook cause I do the cooking but believe me it is the QUALITY of the meat . Great people to do business with they do exactly what they say they will do ."
"Very happy with the quality of the beef as well as the ratio of steaks and other cuts to ground beef. Quality and quantity of beef are on point. Plus, customer service is great. Eli is very helpful and willing to accommodate delivery needs."
"Everything came labeled and in the time frame in the description had vew questions and they were very friendly and quickly responded. After trying a few of the items they are been high quality and really enjoyed them will order again."
"Love the beef"
"Excellent"
"The best meat I've ever had!"
"I had never ordered a ½ cow online, and was a litte nervous, but not only was the process very smooth, my questions were answered quickly, order arrived before the expected time, frozen and well packaged. Above all the meat is absolutely outstanding. We have already tried a few cuts and some ground beef… simply the best. I will be ordering every year!"
"Presentation. Packaging. Beef quality and flavor. All exceeded expectations. Will be back for the A5 next time!"
Our cattle are 100% grass-fed and grass-finished, raised the way nature intended on open pastures. We never use antibiotics or added hormones, ensuring pure, clean, nutrient-rich beef your family can feel good about. It’s beef you can trust — from our farm to your freezer.
Simpson Farms Grass Fed 1/2 Cow includes premium, grass-fed, grass-finished beef raised with no antibiotics, added hormones, or feed additives—just pure, natural flavor. At Simpson’s Meats, we raise and butcher our own cattle, ensuring the highest quality from pasture to plate.
Ships 4-5 weeks from date of order.
See full breakdown of cuts below.
