Wagyu 1/2 cow
"This the best meat I have had. The Ribeye steaks melted in your mouth. I can’t wait to smoke the 3bone rib roast for Christmas"
Stock Your Freezer with 200 lbs of Akaushi Wagyu Beef - Filet Mignon, Ribeye, NY Strip, Sirloin, Roasts, Ground Beef and more.
Elevate your meals with our premium Akaushi Wagyu 1/2 Cow—the ultimate choice for rich flavor and unmatched marbling. Sourced from Akaushi Wagyu cattle raised on a family farms in Texas, this half cow includes a curated selection of cuts, from tender steaks and juicy roasts to flavorful ground beef. Akaushi Wagyu is known for its high concentration of monounsaturated fats and conjugated linoleic acid (CLA), delivering both exceptional taste and health benefits. Each cut is carefully hand-cut by our expert butchers and vacuum-sealed for freshness, ensuring you have a freezer full of high-quality beef ready for any meal. Experience the buttery texture and robust flavor that make Akaushi Wagyu a world-class choice.
Due to high holiday demand, bulk orders purchased from now through the end of the year will be processed at the beginning of 2027.
See full breakdown of cuts below.
How Much Freezer Space Do I Need?
You will need approximately 8-10 cubic feet of freezer space for a 1/2 Cow.
Is the Meat Vacuum Sealed?
Yes! We vacuum seal and label all of our products.
How Does Meat Stay Fresh During Shipment?
Your half cow will come in a boxed, thick-walled, styrofoam cooler that has been packed with dry ice to ensure product stays cold during shipment. Dry ice dissipates over the period of your shipment, but the gases keep the food cold post-dissipation.
Overall rating: 4.875 / 5 from 16 reviews.
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"This the best meat I have had. The Ribeye steaks melted in your mouth. I can’t wait to smoke the 3bone rib roast for Christmas"
"Absolutely delicious. We’ve had the burgers steak and some of the roasts already everything is wonderful. We will definitely be ordering again Everything hasfantastic flavor."
"Would not repeat order. First rib eye’s were so full of gristle we couldn’t eat them. Most cuts have very uneven thickness. The texture of the ground chuck is too fine."
"Great meat and excellent shipping. This is our second time ordering the half cow of Wagyu."
"Took a tiny bit longer than six weeks but excellent communication. So far the meat has been fantastic! Wife said best decision that I made in a long time! Will certainly order again from Simpson’s meats! Thank you!"
"Haven't had too much of what arrived, product arrived early, but I was contacted to make sure I could accept. From what I've had so far it is some if the best beef I've ever had will likely order again when I get freezer space"
"Experience was great with ordering down to the delivery. Bone-in Ribeyes look the best that I have ever received! I have not cooked any yet but it all looks amazing!"
"This is our first 1/2 cow we've purchased. We were not sure about some of the cuts that came with the cow as we wanted to use as much of the animal as possible. We talked with Jacob who was very knowledgeable and took the time to walk us through the processing and different cuts they do. Will purchase from Simpsons again!"
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"This is our second year ordering. I doubt we will ever go back to store bought beef. It is delivered well packed and ready for your freezer. The shipping is very fast."
We understand purchasing bulk beef is a big commitment and you deserve to get what you pay for. Our blogs are a great source of information for any questions you may have.