[{"id":380531900651,"handle":"akaushiwagyu","updated_at":"2022-07-01T09:26:32-04:00","published_at":"2021-11-10T16:04:45-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Akaushi Wagyu Beef","body_html":"Our Akaushi beef offering comes from Sixteen Peaks Cattle Company in Louisville, Tennessee in the foothills of the Smoky Mountains. Akaushi cattle (red wagyu), originally from Japan, is not only known for its marbling and phenomenal taste but also has health benefits that are unique to the breed. With a higher concentration of monounsaturated fatty acids, Akaushi beef can help to reduce \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003echolesterol, the prevention of coronary heart disease, and weight loss (according to the American Heart Association). Akaushi Wagyu beef also has a high concentration of CLA (conjugated linoleic acid) which helps support our immune systems and oleic acid, a compound found in olive oil that the USDA touts as good for the heart. Oleic acid gives Akaushi Wagyu beef a buttery flavor profile that is truly remarkable.\u003c\/span\u003e","image":{"created_at":"2022-02-18T13:41:51-05:00","alt":null,"width":1242,"height":826,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0002\/4730\/0137\/collections\/akaushi_cattle.jpg?v=1645209715"}},{"id":56370724957,"handle":"premiumangusbeef","updated_at":"2022-07-01T13:55:06-04:00","published_at":"2018-11-09T04:35:39-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Beef","body_html":"\u003cp\u003eBlack Angus and Akaushi Wagyu beef sourced exclusively from our own family farm in Athens, Tennessee as well as partner growers in Tennessee and Texas. \u003cspan\u003eOur steaks and burgers are harvested from cattle that have never ever received antibiotics, hormones, or feed additives of any kind and are raised on pasture, on purpose according to strict animal welfare protocol. \u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2022-02-18T13:19:06-05:00","alt":null,"width":1080,"height":720,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0002\/4730\/0137\/collections\/Dry_Aged_and_Prime_Strip_Steak.jpg?v=1645208347"}},{"id":162760065117,"handle":"halfcows","updated_at":"2022-06-30T14:05:08-04:00","published_at":"2020-04-29T09:31:37-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Half Cows","body_html":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eSimpson's Meats offers \"freezer beef\" half or whole cows year-round from our family farms across the South, all available to be shipped directly to your front doorstep nationwide. You will need an approximate 8-10 cubic feet of freezer storage per half cow. \u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2022-02-18T13:26:50-05:00","alt":null,"width":2195,"height":624,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0002\/4730\/0137\/collections\/Screen_Shot_2021-11-03_at_7.58.14_AM.jpg?v=1645208811"}}]

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100% Full-Blood Akaushi Wagyu 1/2 Cow

100% Full-Blood Akaushi Wagyu 1/2 Cow

100% Full-Blood Akaushi Wagyu 1/2 Cow

100% Full-Blood Akaushi Wagyu 1/2 Cow

100% Full-Blood Akaushi Wagyu 1/2 Cow

$2,975.00

Half Cow

Half Cow Whole Cow

Quantity

Approximately 215 lbs. of premium, all-natural, grain-finished, Akaushi beef per half cow

*Flat rate pricing, FREE SHIPPING NATIONWIDE

With easy shipping and delivery, this item is perfect for stocking your family’s chest freezer with delicious beef for months to come.

Delicious and buttery ground beef from Akaushi Wagyu cattle raised right here in our backyard in the rolling foothills of the Tennessee Smoky Mountains. Akaushi Wagyu cattle, originally from Japan, are known for their superior marbling, flavor, as well as health benefits due to the high concentration of monounsaturated fatty acids (the good fatty acids) and conjugated linoleic acid which helps support our immune systems. When you purchase this item, you are purchasing a load of fine wagyu beef that will require approximately 8-10 cubic ft. of freezer space. Buy your family's half Tennessee Akaushi Wagyu cow from a family name that you can trust!

No Antibiotics Ever
No Added Hormones Ever
No Animal Bi-Products In Feed

Breakdown

*Approximate Cuts Included per 1/2 cow

*Whole cows are the 1/2 cow items times two approximately

Ground Beef (125 lbs. in 1 lb. packages)
Filet Mignon - (4-5 ea 8 oz. steaks)
New York Strips (8-10 ea 10 oz. steaks)
Ribeye (9-11 ea 12 oz. steaks)
Flank Steak (1 lb.)
Skirt Steaks (4 lb.)
Stew Meat Packs (8 lbs.)
Flat Iron (1 lb.)
Tri-Tip (2 lbs.)
Sirloin Steaks (3 lbs.)
Coulotte (2 lbs.)
Round Roasts (25 lbs.)
Chuck Roasts (8 lbs.)
Brisket (10-12 lbs.)
Boneless Short Ribs (4-6 lbs.)
Soup Bones and Offals Available Upon Request

Shipping Policy

Simpson's 1/2 cows are shipped in thick-walled styrofoam coolers with frozen gel packs and/or dry ice depending on the season and transit temperatures.

The current lead time for a 1/2 cow is anywhere between 4-6 weeks. We will be in contact with you as we get closer to shipping your 1/2 cow to you so that you can be on the lookout for your beef to come in the mail!

Raising Quality Angus Genetics for a Quality Eating Experience

Not Just Any Cow Will Do
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