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Akaushi New York Strip Steak

Akaushi New York Strip Steak

Regular price $132.99
Sale price $132.99 Regular price
Shipping calculated at checkout.
Count: 2 Count

14 oz. Wagyu Strip Steaks

Buttery Certified Akaushi Wagyu strip steaks harvested from cattle raised right on family farms in Texas. Akaushi Wagyu cattle, originally from Japan, are known for their superior marbling, flavor, as well as health benefits due to the high concentration of monounsaturated fatty acids (the good fatty acids) and conjugated linoleic acid which helps support our immune systems.

  • Orders in Eligible States Over $250 Ship Free (CA, OR, WA, ID, MT, NV, AZ, WY subject to increased shipping costs)

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Overall rating: 4.5 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: [].

Review highlights

Reviews

Everything was good but the Picanha

"I took some pictures if you guys like. The fat wasn’t even on top of the Picanha, it was weird and also the taste of the meat wasn’t good enough for a Picnha in this price. Costco is cheaper and tastier. Other meats were good."

Omri M. (3/5)

FLAVORFUL!!!

"Our family enjoyed these steaks very much! They were reverse seared on a pellet smoker; first on a pellet smoker to 110 deg. then over to the propane grill for searing to a perfect 129 deg."

Hue G. (5/5)

🤩

"🤩"

Darryl A. (5/5)

Beyond words

"First time trying this grade of steak. Absolutely incredible! Seasoned with salt and Montreal steak seasoning. Grilled over oak lump charcoal to medium rare. Sliced like cutting butter. Flavor was outstanding. Simpson's does it again with high quality beef."

Merv F. (5/5)

Q&A

Overall rating: 4.5 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: [].

Review highlights

Reviews

Everything was good but the Picanha

"I took some pictures if you guys like. The fat wasn’t even on top of the Picanha, it was weird and also the taste of the meat wasn’t good enough for a Picnha in this price. Costco is cheaper and tastier. Other meats were good."

Omri M. (3/5)

FLAVORFUL!!!

"Our family enjoyed these steaks very much! They were reverse seared on a pellet smoker; first on a pellet smoker to 110 deg. then over to the propane grill for searing to a perfect 129 deg."

Hue G. (5/5)

🤩

"🤩"

Darryl A. (5/5)

Beyond words

"First time trying this grade of steak. Absolutely incredible! Seasoned with salt and Montreal steak seasoning. Grilled over oak lump charcoal to medium rare. Sliced like cutting butter. Flavor was outstanding. Simpson's does it again with high quality beef."

Merv F. (5/5)

Q&A

Overall rating: 4.5 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: [].

Review highlights

Reviews

Everything was good but the Picanha

"I took some pictures if you guys like. The fat wasn’t even on top of the Picanha, it was weird and also the taste of the meat wasn’t good enough for a Picnha in this price. Costco is cheaper and tastier. Other meats were good."

Omri M. (3/5)

FLAVORFUL!!!

"Our family enjoyed these steaks very much! They were reverse seared on a pellet smoker; first on a pellet smoker to 110 deg. then over to the propane grill for searing to a perfect 129 deg."

Hue G. (5/5)

🤩

"🤩"

Darryl A. (5/5)

Beyond words

"First time trying this grade of steak. Absolutely incredible! Seasoned with salt and Montreal steak seasoning. Grilled over oak lump charcoal to medium rare. Sliced like cutting butter. Flavor was outstanding. Simpson's does it again with high quality beef."

Merv F. (5/5)

Q&A

Overall rating: 4.5 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: [].

Review highlights

Reviews

Everything was good but the Picanha

"I took some pictures if you guys like. The fat wasn’t even on top of the Picanha, it was weird and also the taste of the meat wasn’t good enough for a Picnha in this price. Costco is cheaper and tastier. Other meats were good."

Omri M. (3/5)

FLAVORFUL!!!

"Our family enjoyed these steaks very much! They were reverse seared on a pellet smoker; first on a pellet smoker to 110 deg. then over to the propane grill for searing to a perfect 129 deg."

Hue G. (5/5)

🤩

"🤩"

Darryl A. (5/5)

Beyond words

"First time trying this grade of steak. Absolutely incredible! Seasoned with salt and Montreal steak seasoning. Grilled over oak lump charcoal to medium rare. Sliced like cutting butter. Flavor was outstanding. Simpson's does it again with high quality beef."

Merv F. (5/5)

Q&A